American Chop Suey, Handy Man Style

American Chop Suey, Handy Man Style

– 1 pound ground beef
– 1 green pepper
– 1 medium-sized onion
– 1 tomato
– salt & pepper
– red sauce of your choice (homemade or from a jar)
– elbow macaroni

Chop green pepper, onion and tomato into large chunks. Brown ground beef in a skillet, add salt and pepper to taste. Drain beef, add to crock pot. Add the pepper, green onion and tomato. Stir everything up to combine it. Cover it all up with sauce.

Cook on high for 2-3 hours…or you can cook it on low if you want to leave the house for a longer period of time while it cooks.

When you are about ready to eat, boil up some elbow macaroni, drain it, then serve all of the sauce-y goodness over the pasta. (I don’t give exact amounts for the sauce or the macaroni, as your mileage may vary.)

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